Yoghurt and soft desserts

Panna Cotta

Sweet and delicate, our panna cotta is characterized by a milky taste and a firm texture, slightly gelatinous. We prepare it with a few, simple ingredients so that you can appreciate the delicious taste of Sicilian milk with every spoonful. It comes in small 170 g jars and is ideal as a quick dessert or at the end of a meal.


Ingredients: pasteurized MILK, cream, mix for panna cotta (sugar, corn starch, gelling agent: animal gelatin, flavorings).

Origin of milk: Italy – 100% Sicily

Format: 170 gr

Vuoi effettuare un ordine?
Registrati o accedi al sito

Excellent quality,

Discover the dairy >

Where you can
find our products

Contact us for more information>

Subscribe to our Newsletter